Penn College News

Dining Articles

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Dive into icy deliciousness Cori Jo "C.J." Ruble (left), a general studies major from Mifflintown, and Rachel L. Hafer, an early childhood education student from Boyertown, create sand art. A stream of sunlight, Pennsylvania's closest thing to beach-like conditions in May, warms the Dauphin Hall dining unit. Candy-colored treats evoke the deep, blue sea. Bernice C.

The father-son sales team of Brad E. and Bryce Lenig sold pie-scented candles as a fundraiser for Cub Scout Pack 12. A part-time Information Technology Services employee, Brad is also enrolled in information technology: network specialist concentration. Mozug Custom Woodworking caters to a coffee-loving clientele with its caffeinated coasters.

A perennial friendly face in the KDR, Dining Services' Denice D. Scott keeps it happy AND healthy. The Capitol Eatery's head cook, Cody I. Miller, at your service Just one of the many dishes to sample Deb E. Munro, a Dining Services assistant manager, helps fill the plate of John A. Gondy, of Glenmoore.

Meeting the mascot An excited egg-seeker, with "spidey" bucket at the ready The event lends a uniquely colorful cast to the always-beautiful Vic House grounds. With energy and focus, the search is afoot. A golden opportunity awaits.

Festively outfitted and wishing "life's many blessings" to all are (from left) Jessica L. Cavanaugh, of Lewistown, a health information management major and substitute dining services worker; and dining services workers Wanda A. Gardner and Janet L. McDermott. Colored beads aid in the wearin' of the green. A mouthwatering menu – including chicken in an Irish whiskey cream sauce – awaits diners.

Commemorative balloons accent the festivities. Apropos a hands-on campus, Simmons turns ingredients into inspiration ... ... demonstrating her mouth-watering craft for hungry clientele. Another noteworthy Dauphin Hall happening! The seventh annual Soul Food Dinner, a Black History Month tradition, was held Wednesday in Penn College's Capitol Eatery.

Cupid's arrow whizzed through the heart of campus during Valentine's Day week, bringing a warm supply of affection and attention to a variety of activities: a girls' night out in the Thompson Professional Development Center, a holiday-themed buffet in Capitol Eatery and a women's basketball game in Bardo Gym that spotlighted the most commonly diagnosed cancer among American women.

Shoppers survey wares in the Campus Center lobby. "Meditation cushions" colorfully pose a soft-sell for customers' contemplation. With steady hand and steely-eyed focus, Dining Services' Alyssa L. Fink, assistant baker, displays her cake-decorating skills. Literal love letters set a warm tone in the CC. Handmade housewares, inexpensive and invaluable!

​Employees' canine buddies joined Student Affairs on Monday evening in welcoming students back to campus during a "Hot Dog, You're Back!" event in the Field House.

Fifteen Penn College employees traveled to the local Central Pennsylvania Food Bank on Wahoo Drive ... ... packing hundreds of boxes for community distribution. In conjunction with a professional-development session, 15 Penn College faculty/staff members helped pack 250 boxes Thursday for distribution by the Williamsport branch of the Central Pennsylvania Food Bank.