Le Jeune Chef Restaurant

Le Jeune Chef (translated "the young chef") Restaurant, on the campus of Penn College in Williamsport, presents a fine-dining experience hosted by the College's School of Business, Arts & Sciences.

1098 Hagan Way, Williamsport, PA

  • 570.320.2433
Le Jeune Chef Restaurant

Be our guest.

May 30

Tuesday

Lunch
11:30 a.m.-1:30 p.m.
Reservations & Walk-ins
Menu

May 31

Wednesday

Lunch
Closed

Dinner
Closed

Jun 01

Thursday

Lunch
11:30 a.m.-1:30 p.m.
Reservations & Walk-ins
Menu

Dinner
Closed

Jun 02

Friday

Lunch
Closed

Dinner
5:30 p.m.-7 p.m.
Reservations & Walk-ins
Menu

Jun 03

Saturday

Dinner
Closed

Jun 04

Sunday


Closed

Jun 05

Monday

Lunch
Closed

Jun 06

Tuesday

Lunch
Closed

Jun 07

Wednesday

Lunch
Closed

Dinner
Closed

Jun 08

Thursday

Lunch
Closed

Dinner
Closed

Jun 09

Friday

Lunch
11:00 a.m.-1:00 p.m.
Reservations & Walk-ins
Menu

Dinner
Closed

Jun 10

Saturday

Dinner
Closed

Jun 11

Sunday


Closed

Jun 12

Monday

Lunch
Closed

Jun 13

Tuesday

Lunch
Closed

Jun 14

Wednesday

Lunch
11:30 a.m.-1:30 p.m.
Reservations and Walk-ins
Menu

Dinner
Closed

Jun 15

Thursday

Lunch
11:30 a.m.-1:30 p.m.
Reservations and Walk-ins
Menu

Dinner
Closed

Jun 16

Friday

Lunch
Closed

Dinner
5:30 p.m.-7 p.m.
Reservations & Walk-ins
Menu

Jun 17

Saturday

Dinner
Closed

Jun 18

Sunday


Closed

Jun 19

Monday

Lunch
Closed

Jun 20

Tuesday

Lunch
Closed

Jun 21

Wednesday

Lunch
11:30 a.m.-1:30 p.m.
Reservations and Walk-ins
Menu

Dinner
Closed

Jun 22

Thursday

Lunch
11:30 a.m.-1:30 p.m.
Reservations and Walk-ins
Menu

Dinner
Closed

Jun 23

Friday

Lunch
11:00 a.m.-1:00 p.m.
Reservations & Walk-ins
Menu

Dinner
Closed

Jun 24

Saturday

Dinner
Closed

Jun 25

Sunday


Closed

Jun 26

Monday

Lunch
11:30 a.m.-1:30 p.m.
Reservations & Walk-ins
Menu

Jun 27

Tuesday

Lunch
Closed

Jun 28

Wednesday

Lunch
Closed

Dinner
Closed

Jun 29

Thursday

Lunch
Closed

Dinner
Closed

Jun 30

Friday

Lunch
Closed

Dinner
Closed

Jul 01

Saturday

Dinner
Closed

Jul 02

Sunday


Closed

Jul 03

Monday

Lunch
Closed

Jul 04

Tuesday

Lunch
Closed

Jul 05

Wednesday

Lunch
Closed

Dinner
Closed

Jul 06

Thursday

Lunch
Closed

Dinner
Closed

Jul 07

Friday

Lunch
Closed

Dinner
Closed

Jul 08

Saturday

Dinner
Closed

Jul 09

Sunday


Closed

Jul 10

Monday

Lunch
Closed

Jul 11

Tuesday

Lunch
Closed

Jul 12

Wednesday

Lunch
Closed

Dinner
Closed

Jul 13

Thursday

Lunch
Closed

Dinner
Closed

Jul 14

Friday

Lunch
Closed

Dinner
5:30 p.m.-7 p.m.
Reservations & Walk-ins
Menu

Jul 15

Saturday

Dinner
Closed

Jul 16

Sunday


Closed

Menus

Enjoy world-class cuisine expertly prepared by instructors, students, interns, and Le Jeune Chef's professional staff. Indulge in ever-changing variety of flavorful culinary masterpieces created with fresh regional and seasonal items. An à la carte menu is served year-round and when students' cuisine classes are not in session. 

Wine

Wine is an essential accompaniment to fine dining. The epicurean marriage of wine and food has become an artistic expression and allows you to fully experience the pleasure of both food and drink. Ask your server for recommendations from our extensive wine list.

Catering

Le Jeune Chef offers on- and off-campus catering and event planning services for meetings, events, and special occasions. Planning a memorable event? We'd love to help bring your vision to life.

Upcoming Events

There's no need to brave the grocery store. And you can forget about meal prep and cleanup. Leave the cooking to us. Check out the latest lineup of mouthwatering menus. 

Jun 02

International Buffet

5:30 PM EDT
Learn more

Jun 16

Southern BBQ Buffet

5:30 PM EDT
Learn more

Jul 14

Steak House Buffet

5:30 PM EDT
Learn more

Aug 31

Europe and Western Mediterranean Connections

5:30 PM EDT
Learn more

Sep 07

Europe and Western Mediterranean Connections Part Two

5:30 PM EDT
Learn more

Sep 21

Asian & Connections

5:30 PM EDT
Learn more

Sep 28

Eastern Mediterranean & North Africa Connections

5:30 PM EDT
Learn more

Oct 05

Our Global Community

5:30 PM EDT
Learn more
Friday Lunch Buffets

Friday Buffets

Lunch Buffet is prepared by Le Jeune Chef's professional staff and students. They will express their culinary creativity by developing recipes using fresh regional and seasonal items. All desserts are created and prepared by Chef Lynn Sisino and our student interns.

Friday Buffet
Dinner

Specialty Dinners

The Friday Favorite Dinner Buffets. Join us from 5:30-7:00 p.m.

Price is $35.95 (plus tax and gratuity).

Jun 02

International Buffet

5:30 PM EDT
Learn more

Jun 16

Southern BBQ Buffet

5:30 PM EDT
Learn more

Jul 14

Steak House Buffet

5:30 PM EDT
Learn more
Dinner

American Regional Cuisine

Chef Mike Ditchfield and his students, our future culinary arts professionals, prepare menus that reflect characteristic fare from America's varied regions. These elegant, multi-course meals are also served with desserts created and prepared by Pastry Chef Lynn Sisino and our student interns.

An American Regional Cuisine five-course dinner costs $37.95 (plus tax and gratuity).

Hands-on Learning
Cheers to award-winning excellence.

Cheers to award-winning excellence.

Nothing complements a wonderful meal like a perfectly paired glass of wine. At Le Jeune Chef, we are pleased to offer the area's largest selection that features more than 550 options from the world’s key wine-producing regions. Wine Spectator Magazine recently recognized Le Jeune with a "Best of" award. The restaurant has received a Wine Spectator award every year since 1995.

View wine list

Catering for all events.

Catering for all events.

Le Jeune Chef provides both on- and off-campus catering and event planning services for meetings, events, and special occasions. For more information regarding on-campus catering requests, contact Facilities and Events. For Le Jeune Chef and off-campus catering requests, contact Director of Sales & Restaurant Operations.

View Menu

Wine Spectator Award of Excellence

Wine Spectator Award of Excellence

LJC Gift Card

Give the gift of an elegant meal.

Order your gift card
Yelp logo

View our listing on Yelp.

Yelp
Buy Fresh Buy Local

We proudly source local ingredients.

Guittard Chocolate

Le Jeune Chef Restaurant exclusively uses fine chocolates from Guittard Chocolate Company.

Susquehanna Mills Co.

Susquehanna Mills Co.

Learn more

Directions

If you are using a GPS or mapping service, use 1098 Hagan Way, Williamsport, PA 17701 for directions.

Le Jeune Chef Restaurant is centrally located on the campus of Pennsylvania College of Technology, in Williamsport, Pennsylvania. It is easily accessible from major routes (I-80, I-180, 220, and 15).

Take the Maynard Street exit in Williamsport and travel north. On your left you’ll see a sign for Pennsylvania College of Technology, which marks the main entrance to the campus. Turn left onto the main entrance (Hagan Way). At the stop sign, go straight, and follow signs that will lead to Le Jeune Chef Restaurant’s free, adjacent parking.

View Map

News
05.18.2023

A tip of the hat to the college's Derby megastars!

Nearly two dozen Penn College business and hospitality students made their mark at 149th running of the storied Kentucky Derby in early May. For the past 30 years, Penn College has been part of that story.

05.05.2023

'Careers' class hears from astute hospitality practitioners

Culinary arts technology grad and current business administration student Melyce E. Kenyon, owner and operator of MK Bubble Drinks, visited with students in the Careers in Hospitality class, taught by Chef Mary G. Trometter, assistant professor of hospitality management/culinary arts.

04.28.2023

As post time nears, media spotlight continues to shine