Penn College News

Dining Articles

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College employees staff the serving line. Employees of the college's Admissions Office join family and friends for a festive meal. A mouth-watering bounty Grateful for the gift of friendship (and the imminent semester break!) Donations help stock pantry shelves.

Having fun in the photo booth (invoking a former president's quote from long before their time) are dental hygiene students Jenna N. Tippy (left) of Langhorne, and Breanna N. Cline, of Reedsville. Speed Sketchers' Adam Pate quickly caricatures attendees. Coverage of Tuesday's balloting was broadcast in the CC TV Lounge. Props honored students' preferences, whomever the candidate of choice.

When you enter Capitol Eatery, one of the largest and busiest dining units on the campus of Pennsylvania College of Technology, the serving area boasts bright splashes of color throughout, but the dining room lacked those vivid accents. That changed this summer, when student works of art were installed on its walls.

Several Wednesday events at Penn College, geared to children and the young at heart – and another certainly to be avoided by the faint-of-heart! – put the campus in the mood for Halloween.  Students living in Residence Life's Village Apartments handed out goodies to youngsters going door-to-door during convenient trick-or-treat hours, followed by a carnival in Rose Street Commons.

A beautifully adorned table bids "Willkommen" to CC Commons. Among those raising "A Toast" – and his country's tricolor flag – is Devyn T. Tucker, a web and interactive media student from Heidelberg, Germany. Donning lederhosen, a dirndl and other apt attire are (from left) Dining Services' Christopher R. Grove, manager; Kathleen A. Pfirman, catering attendant; and Jonathan T.

Worth Rawson, from Dirty Dogs Studio + Gallery in downtown Williamsport, is among the artisans exhibiting and selling their wares. Dining Services Manager Christopher R. Grove staffs a made-to-order station, specializing in gourmet grilled sandwiches. John H. Heyen, a machine tool technology student from Old Forge, pores through the possibilities.

Automotive student Gibreel B. Conteh, of Philadelphia, feeds an appetite as big as his smile. Mary E. Haines (left) and Barbara A. Kohler are among the Dining Services workers ... ... serving up succulent clams ... ... and shrimp and sausage. Awash in camaraderie and clad in lobster bibs are (from left) students Cameron Brown, of Tower City; Taylor Delp, of New Berlin; Maura K.

Renaissance re-enactors displayed authentic costumes and customs. A fencer's friendly face betrays the seriousness at swords' point. Banished to the stocks is Jake C. Forelli, an engineering design technology major from Damascus. A latter-day take on a centuries-old pursuit Signage makes sure patrons aren't at a loss for words.

Delicious artwork is served! A mosaic overflowing with healthy options Within each piece, the artists’ names can be found. A scoop of summertime Brianna M. Young, a Residence Life summer conference assistant, stops by Dauphin (with a Popsicle in hand) to check out the new works of art.

Dining Services' Mike Dinan schools his cherubic chefs. Steven Lingg takes a healthy bite ... ... while brother Ryan prefers a more deliberative pace. Munchable masterpieces Enjoying the experience is camp counselor Melissa K. Stabley, a dental hygiene: health policy and administration concentration major from Williamsport.