The Penn College community is reminded that daylight saving time returns this weekend. Clocks will advance one hour at 2 a.m. Sunday. The change remains in effect until Nov. 2, when clocks “fall back” to standard time.
Read the Spring 2025 edition of Penn College Magazine, featuring the feats of the Diesel Performance Club and its lightning quick “Accelerated Learning” Mack truck; the Hall of Fame-worthy tool collection of Eric L. Anstadt, assistant professor of electrical technology/occupations; the Clean Energy Center’s expanding reach; the architecture & sustainable design program’s past and present, and much more.
“Bringing Nature Back: One Yard at a Time!” is the title of a day-long workshop set for Saturday, March 15, in Pennsylvania College of Technology’s Klump Academic Center Auditorium. Featuring talks by two Penn College employees, the event is presented by Penn State Extension Master Gardeners of Lycoming County in partnership with the Responsible Decarbonization Alliance.
Senior leadership from the staff of U.S. Sen. David H. McCormick (R-Pa.) visited Pennsylvania College of Technology on Tuesday, taking in the impressive labs and touring the college’s equally impressive Career Fair, attracting hundreds of employers eager to recruit the career-ready students.
WNEP-TV’s Mackenzie Aucker squeezed through a crowded Bardo Gymnasium on Tuesday to report on Penn College’s Spring Career Fair. Amid the buzz of networking, Aucker interviewed current students and company representatives about the demand for the college’s tomorrow makers and their hands-on technical skills.
Students in the college’s architecture and sustainable design majors received a wealth of real-world wisdom and one-on-one time with graduates during the program’s biennial Architectural Alumni & Student Day.
Pennsylvania College of Technology senior Noah Hunt of Muncy became the second Wildcat wrestler in program history to advance to the NCAA Division III Championship after his third-place finish Sunday in the NCAA Division III Region 2 Championship at Lycoming College. In team competition, Penn College was 10th of 19, its best regional finish to date.
March winds and refreshing perspectives breezed through campus, welcoming an eager crowd of visitors to Pennsylvania College of Technology on Saturday. The first Open House of 2025 offered awe-inspiring explorations and potential pathways around every corner. Penn College hosted nearly 1,500 prospective students and guests across its three campuses.
Penn College’s baking & culinary program – under the lead of Chef Frank M. Suchwala, associate professor of hospitality management/culinary arts – prepared two of the five soups featured in the Central Pennsylvania Food Bank’s Ladles of Love fundraiser. Students in this semester’s Foundations of Professional Cooking class spent much of their Wednesday session making the soups: 10 gallons each of smoked tomato basil soup and wild mushroom bisque.
About 100 students at the Lumley Aviation Center experienced a state-of-the-art business jet earlier this week, courtesy of Constellation Brands Inc. The Fortune 500 company flew its Gulfstream G600 twin-engine aircraft from Battle Creek, Michigan, to the Williamsport Regional Airport as part of a recruitment effort for its summer internship program.
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