Business, Arts & Sciences Articles

Pennsylvania College of Technology will host Austrian wine expert Andreas Wickhoff on campus Oct. 27 to work with classes in the School of Hospitality and to present "An Austrian Wine and Food Tasting" to the public to benefit the college's international student programs.

A large group of Pennsylvania College of Technology students offered their assistance while gaining hands-on experience at the 2010 Little League Baseball World Series in South Williamsport.

A large group of Pennsylvania College of Technology students offered their assistance while gaining hands-on experience at the 2010 Little League Baseball World Series in South Williamsport.

Students from Penn College's School of Hospitality joined the world record-breaking effort at the Victoria House in Lewisburg over the weekend, where they helped owner Chef Philip Gajda and his family, along with volunteers from the Boy Scouts, Union-Snyder Habitat for Humanity and the community to build the world's longest sandwich wrap.

Students from Penn College's School of Hospitality joined the world record-breaking effort at the Victoria House in Lewisburg over the weekend, where they helped owner Chef Philip Gajda and his family, along with volunteers from the Boy Scouts, Union-Snyder Habitat for Humanity and the community to build the world's longest sandwich wrap.

A Pennsylvania College of Technology freshman was awarded a scholarship for the 2010-11 academic year from the American Hotel & Lodging Educational Foundation. William R.

WPSU Radio recently visited Pennsylvania College of Technology's Le Jeune Chef Restaurant to interview faculty, staff, students and restaurant guests. Emily Wiley, a producer for the University Park-based public radio station and a writer for WPSU's "Local Food Journey" blog, conducted interviews on Sept. 9 with School of Hospitality dean Fred Becker, instructors Monica J. Lanczak and Michael J.

WPSU Radio recently visited Pennsylvania College of Technology's Le Jeune Chef Restaurant to interview faculty, staff, students and restaurant guests. Emily Wiley, a producer for the University Park-based public radio station and a writer for WPSU's "Local Food Journey" blog, conducted interviews on Sept. 9 with School of Hospitality dean Fred Becker, instructors Monica J. Lanczak and Michael J.

Pennsylvania College of Technology's fine-dining learning lab for students in the School of Hospitality Le Jeune Chef Restaurant has made changes to its offerings to help keep the students who learn there on the leading edge of culinary trends.

Pennsylvania College of Technology's fine-dining learning lab for students in the School of Hospitality Le Jeune Chef Restaurant has made changes to its offerings to help keep the students who learn there on the leading edge of culinary trends.