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Admissions Counselor Lee A. Dawson provides an overview of life at Penn College during a welcome session in the Klump Academic Center Auditorium. Chef Mary G. Trometter, assistant professor of hospitality management/culinary arts, shows families around the kitchens where students prepare fine food for Le Jeune Chef Restaurant. Michelle D.
Jeremy R. Bottorf (right), coordinator of athletics for club sports, intramurals and camps, raises the bar in the "Who can blow the biggest bubble?" contest. While tempted to use their hands, these competitors were challenged to move a cookie from forehead to mouth by facial movement alone.
An instructor of building construction technology was among the participants at a recent Residential Construction Professors Symposium in the nation’s capital, gaining perspective on relevant industry topics and exemplifying the practicality of a Pennsylvania College of Technology education. Levon A.
A member of Pennsylvania College of Technology’s hospitality faculty recently presented a session at the Pennsylvania Association of Family & Consumer Sciences annual conference in Scranton.
A camper delights in her clay creation: an elephant-inspired bee house. When complete, campers can place their bee houses outside their homes to enhance bee habitat. Penn College art studios offer welcoming space for artistic expression and exploration. Here, a young camper adds finishing touches to his creation in a printmaking workshop.
The Society of Plastics Engineers Thermoforming Division has honored a Pennsylvania College of Technology student with a national scholarship. Haven K. Bontz, of Cooperstown, Venango County, is the recipient of the Bill Benjamin Memorial Scholarship. Bontz is a junior seeking a bachelor’s degree in plastics and polymer engineering technology.
State Rep. Kurt Masser (in purple shirt) and Harold Hurst (left) his chief of staff, visit the Thermoforming Center of Excellence with Christopher J. Gagliano (second from right), PIRC program manager, and Christopher P. Ray, executive director of business development at Penn College.
A return appearance by one of the most popular performers on the exhibition circuit helped propel the Penn College Foundation’s 32nd Annual Golf Classic into the record books. The recent event, headlined for the second consecutive time by golf entertainer Dan Boever, was the most successful in its history – topping $100,000 in scholarship support.
"Poured in Pennsylvania," a documentary that explores the commonwealth's thriving craft beer industry, will be screened Friday, July 27 – the eve of The Billtown Brewfest in downtown Williamsport. The film features Timothy L. Yarrington, instructor of brewing and fermentation science at Penn College, and is scheduled from 6-8 p.m. in the Michael Ross Center at Trade & Transit Centre II (144 W.
The Master Brewers Association of the Americas has recognized Pennsylvania College of Technology’s brewing and fermentation science degree as one of only 12 approved programs – and the only approved program in the U.S. Northeast. Established in 1887, MBAA is a nonprofit, professional, scientific organization dedicated to advancing brewing, fermentation and related industries.