Business, Arts & Sciences Articles

Family Appreciation Tea held at Dunham Children's Learning Center The Dunham Children’s Learning Center recently celebrated the end of the semester, as families joined their children for an afternoon snack during the Family Appreciation Tea.

From hors d’oeuvres to classical desserts, students in Penn College’s School of Business & Hospitality proudly showed off their end-of-semester projects during Friday's 2015 Food Show in the Thompson Professional Development Center’s Mountain Laurel Room. –  Photos by Jennifer A. Cline, writer/editor-One College Avenue

A biology professor at Pennsylvania College of Technology who specializes in brain research was an appropriate participant for the topic “Shaping Your Brain for the Future” – the theme of the second annual STEM Awareness Career Day held recently at Wellsboro Area High School’s administration building. Justin M.

A biology professor at Pennsylvania College of Technology who specializes in brain research was an appropriate participant for the topic “Shaping Your Brain for the Future” – the theme of the second annual STEM Awareness Career Day held recently at Wellsboro Area High School’s administration building. Justin M.

Winter 2015/Annual Report cover The Winter 2015/Annual Report issue of One College Avenue, Penn College’s official magazine, is on its way to mailboxes. You can also read it online or pick up a copy in building lobbies across campus.

Noodles made from apple cider that is gelled with agar agar, a vegetarian gelatin, and piped through tubes, are the centerpiece of a dish that is dressed with apple pieces and cinnamon. Curry coconut mango “foam” is made by processing a warm soup in a cream whipper charged with nitrous oxide. Culinary arts technology student Alex P.

An owl adds a whimsical touch to Jessica N. Felton’s chocolate sculpture. Charlie Brown’s iconic zigzag stripe adds character to Ana Nicole Uribe’s display, which celebrated “It’s the Great Pumpkin, Charlie Brown.” The talented hands behind the buffet, with their instructor (from left) Marissa R. Dimoff, Jenna Zaremba, Jessica N. Felton, Sabrina Smith, Tiffany A. Reese, Jazmin R.

The Early Educators student organization at Pennsylvania College of Technology recently completed three service projects benefiting children. Early childhood students Khloe L. Musser (left), of Lemont, and Megan E.

Artisans' vibrant handiwork on display A cashbox for a cause The junction of playfulness and intricacy Unique seasonal items included on the sale tables Eyewitness News' Cody Butler visited the Bush Campus Center on Wednesday for the Ten Thousand Villages fair-trade sale that continues through Friday.

Jones Dairy Farm, a 126-year-old family-owned-and-operated business and leader in all-natural breakfast sausage for the food service and retail industries, has extended its support for culinary arts education around the country by establishing an annual scholarship for Pennsylvania College of Technology students.