Business, Arts & Sciences Articles

Pennsylvania College of Technology students and instructors will again add their talents to the offerings at a popular fundraiser designed to help feed the hungry in our community. Begun more than 20 years ago in Harrisburg, the Central PA Food Bank’s annual Soup and a Bowl Fundraiser is scheduled Feb. 21 at the Genetti Hotel in Williamsport.

2013 Penn College culinary arts and systems graduate Kristina Wisneski was the last chef standing in a championship episode of Food Network’s “Chopped” competition show. The episode, “$50,000 Champs Challenge: Part 3,” premiered Tuesday and pitted Wisneski, who also won an episode that first aired in February 2019, against three other champions.

Dixon (at front) delivers insights on sensory processing. Scanlon (at computer, at right) and other members of the association’s central region listen in Penn College’s early childhood education lab. The Pennsylvania Association for Infant Mental Health’s Central Region members held a networking breakfast on Friday in Penn College's early childhood education lab.

Tune in on Tuesday, Feb. 4, to watch Chef Kristina Wisneski, ’13, battle other “Chopped” champions on Food Network’s popular competition show.

In a bright, clean kitchen across town from their usual classrooms and laboratories, students majoring in culinary arts and other fields at Pennsylvania College of Technology learn more about food security, one of many considerations students discover as they explore the topic of food “sustainability.” Food Sustainability is a course designed for students in the college’s hospitality majors, but a

Penn College’s inspiring majors made their customary splash throughout the Pennsylvania Farm Show in Harrisburg (Jan. 4-11), as a rotating regiment of subject experts satisfied each day's crowds – intellectually and nutritionally – at the nation’s largest indoor agricultural expo.

Penn College’s inspiring majors made their customary splash throughout the Pennsylvania Farm Show in Harrisburg (Jan. 4-11), as a rotating regiment of subject experts satisfied each day's crowds – intellectually and nutritionally – at the nation’s largest indoor agricultural expo.

Pennsylvania College of Technology recently named the winners in its annual Food Show, during which students showcased final projects for the fall semester for judges and visitors from seven secondary schools. Taking home the Chef Eugene Mattucci Best of Show Award was a three-student team that produced a “Fiesta!” cold platter and charcuterie board display.

Pennsylvania College of Technology recently named the winners in its annual Food Show, during which students showcased final projects for the fall semester for judges and visitors from seven secondary schools. Taking home the Chef Eugene Mattucci Best of Show Award was a three-student team that produced a “Fiesta!” cold platter and charcuterie board display.

A business administration alumnus leading a successful career in government relations received the Distinguished Alumni Award at Pennsylvania College of Technology’s Fall 2019 commencement ceremonies, held Dec. 21 at the Community Arts Center, Williamsport. Clinton M.