Business, Arts & Sciences Articles

Two Pennsylvania College of Technology culinary arts students added a measure of clarity to their career aspirations during summer internships on the French Riviera. “It really changed my perspective on things, on how I want to do things when I own my own restaurant,” said Amaris T. Smith, of Williamsport. Smith and Dylan H.

Three works of art created by a graphic design faculty member at Pennsylvania College of Technology will be exhibited in Manhattan during November. Wood engravings crafted by David M. Moyer, assistant professor of graphic design, have been selected for inclusion in “The Print Effect: Small Works/Big Impact” at Manhattan Graphics Center, 250 W.

Abdul B. Pathan, professor of economics at Pennsylvania College of Technology, presented a paper at the annual meeting of the Pennsylvania Economics Association, held recently at Penn State Altoona.

Smith takes her young audience on the windblown journey of "Leaf Man," sharing the colorful collages that adorn each page. T-shirts, brightly bragging of the center's four-star accreditation, are sported by the enthralled library visitors.

Pennsylvania College of Technology alumnus Keith L. Jeffcoat recently returned to his roots to share advice and industry experience with the next generation of students. A 2007 recipient of the college's Alumnus Achievement Award, Jeffcoat talks with students during a late-September return to campus.

Pennsylvania College of Technology alumnus Keith L. Jeffcoat recently returned to his roots to share advice and industry experience with the next generation of students. A 2007 recipient of the college's Alumnus Achievement Award, Jeffcoat talks with students during a late-September return to campus.

The disparate threads of Homecoming and Parent & Family Weekend were woven together again this fall, producing another seamless tapestry of fun and reconnection for graduates, current students and families.

The disparate threads of Homecoming and Parent & Family Weekend were woven together again this fall, producing another seamless tapestry of fun and reconnection for graduates, current students and families.

Penn College's unique associate degree in brewing and fermentation science, one of the few programs recognized by the Master Brewers Association of America, prepares students for a variety of rewarding careers in the growing brewing industry. The hands-on program is led by master brewer Timothy L. Yarrington, who has more than 25 years of industry experience.

A baking and pastry arts chef/instructor at Pennsylvania College of Technology wrote the curriculum for the Confectionary Institute at the 138th Philadelphia National Candy, Gift and Gourmet Show in September. Chef Charles R.