Business, Arts & Sciences Articles

Pennsylvania College of Technology’s Le Jeune Chef Restaurant was named an “Award of Excellence” winner by Wine Spectator magazine. Wine Spectator is the largest paid wine-focused/wine-lifestyle magazine, reaching more than 3 million readers with each issue. The magazine’s annual Restaurant Awards program recognizes the most exciting wine lists around the world.

“Working Class: Game On! Why Math Matters,” produced by Pennsylvania College of Technology and WVIA Public Media, has earned a 2018 Bronze Telly Award. Selected from more than 12,000 national and international entries, the Telly Awards represent work from some of the most respected advertising agencies, television stations, production companies and publishers from around the world.

“Working Class: Game On! Why Math Matters,” produced by Pennsylvania College of Technology and WVIA Public Media, has earned a 2018 Bronze Telly Award. Selected from more than 12,000 national and international entries, the Telly Awards represent work from some of the most respected advertising agencies, television stations, production companies and publishers from around the world.

A leading food service and support services company has created an endowed scholarship for students in the School of Business & Hospitality at Pennsylvania College of Technology. Compass Group North America, based in Charlotte, North Carolina, has established the scholarship fund, from which $5,000 awards will be made annually.

An event conceived and managed by a Pennsylvania College of Technology student recently raised $2,460 for a nonprofit animal shelter and helped to find homes for several dogs. Victoria A. Sosar, of Berwick, is pursuing a bachelor’s degree in business administration: sport and event management.

An event conceived and managed by a Pennsylvania College of Technology student recently raised $2,460 for a nonprofit animal shelter and helped to find homes for several dogs. Victoria A. Sosar, of Berwick, is pursuing a bachelor’s degree in business administration: sport and event management.

A bagpiper pursuing a bachelor’s degree at Pennsylvania College of Technology helped to make a terminally ill World War II veteran’s dying wish come true when he played outside the man’s Montgomery County home on July 26. “I can’t believe this. I hope I deserve it,” 96-year-old Harry Snyder told a WTXF television reporter after Jeffrey T.

Penn College’s brewing and fermentation science major was again featured at Saturday's Billtown Brewfest in Pine Square, organized by the Lycoming County Visitors Bureau and the Brickyard Restaurant & Ale House in celebration of craft beers.

A member of the hospitality faculty at Pennsylvania College of Technology was a panelist at the Center for the Advancement of Foodservice Education’s recent 2018 Leadership Conference in Wisconsin. Chef Mary G. Trometter, assistant professor of hospitality management/culinary arts, spoke during a session titled “Beyond Cooking Skills,” focusing on soft skills, life skills and professionalism.

A member of the hospitality faculty at Pennsylvania College of Technology was a panelist at the Center for the Advancement of Foodservice Education’s recent 2018 Leadership Conference in Wisconsin. Chef Mary G. Trometter, assistant professor of hospitality management/culinary arts, spoke during a session titled “Beyond Cooking Skills,” focusing on soft skills, life skills and professionalism.