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Thirty-eight Pennsylvania College of Technology students have been selected to cook for thousands at the 141st running of the Kentucky Derby on May 2. Known as “the most exciting two minutes in sports,” the tradition-steeped Kentucky Derby attracts more than 150,000 guests, including its fair share of celebrities.

Thirty-eight Pennsylvania College of Technology students have been selected to cook for thousands at the 141st running of the Kentucky Derby on May 2. Known as “the most exciting two minutes in sports,” the tradition-steeped Kentucky Derby attracts more than 150,000 guests, including its fair share of celebrities.

Spring's appreciated arrival allows ceramics students to congregate outdoors. The pots are adorned with objects that leave an imprint in the still-hot clay. Stabley aids a student's handiwork.

Brian D. Walton, Pennsylvania College of Technology’s assistant dean of business and hospitality, was named Ashford University’s “Outstanding Alum of the Month” for April. Walton, a native of Downingtown, earned a master’s degree in organizational management from the university in 2011. Brian D.

John J. Messer A campus memorial service for John J. Messer, an assistant professor of web and interactive media who died Jan. 5 at age 49, will be held from 1-2 p.m. Saturday, April 18, in the Mountain Laurel Room of the Thompson Professional Development Center.

A selfie from the set Penn College on "PA live!" Fennel bulbs and orzo pasta await preparation in this chef's-eye look at the ingredients at hand. Mary G. Trometter,  assistant professor of hospitality management/culinary arts, assisted by James E. Culp, a culinary arts technology major from Northumberland, prepared Toasted Orzo on WBRE-TV’s “PA live!” on Wednesday for co-host Jasmine Brooks.

Two human services faculty members at Pennsylvania College of Technology recently presented student-advising ideas at the 37th  annual National Institute on the Teaching of Psychology, held at St. Pete Beach, Florida. Deb Q.

A cake inspired by Frank Sinatra’s “Come Rain or Come Shine” took the top prize in Pennsylvania College of Technology’s annual cake competition. The theme for the March 3 contest was “Love Songs.” The cake was designed by Kelsey L. Park, of State College, whose winning techniques included pulled-sugar roses, piped “cornelli lace,” hand-piped lettering and fondant piano keys.

Chef Charles R. Niedermyer II, during "World Cup of Baking" competition at Johnson & Wales University. After a 15-month effort that culminated in last week's final round in Providence, Rhode Island, Chef Charles R. Niedermyer II was not selected to compete at the 2016 Coupe du Monde de la Boulangerie in France.

A unified 'Grateful Bread' shows its team spirit. The first course: fresh citrus salsa with spinach salad served in a crisp-angel-hair-and-Parmesan basket, with drops of pomegranate juice reduction. The judging team, diligently meeting its responsibilities in Le Jeune Chef Restaurant.