From the Spring 2023 Penn College Magazine: Get a jump-start on the growing season with tips for starting seeds indoors with culinary arts & systems grad Skylar (Burke) Diehl, '12. Skylar and her husband, Evan (a 2011 grad in heavy construction equipment technology: technician emphasis) practice homesteading on their 3-acre farm near Howard. "Homesteading is about living a self-sufficient life, which can look different in every homestead," Skylar Diehl says.
Pennsylvania College of Technology’s Chef Charles R. Niedermyer is the subject of a six-page “Teacher Feature” in the Winter 2023 issue of Pastry Arts Magazine.
At Elwood, James Beard-nominated restaurateur Adam Diltz, ’00, provides an education in Pennsylvania Dutch cuisine and Philadelphia food history.
A “Chopped” champion and a Scranton-area bakery owner, both graduates of Pennsylvania College of Technology’s hospitality program, will return to the college for its Visiting Chef Series, which culminates in a dinner to benefit scholarships.
Chef Brian W. Doyle, a 1994 graduate of Pennsylvania College of Technology's culinary arts major and today the owner of Café Avalaun in Cleveland, returned to campus last week to lend insight to students.
Spring 2023 Penn College Magazine cover The Spring 2023 edition of Penn College Magazine is available online (and on its way to mailboxes). The issue features welding & fabrication engineering technology graduates Erin M. Beaver, ’19 and Franchesca C.
Pennsylvania College of Technology’s hospitality majors have gained American Culinary Federation reaccreditation through 2029. The college was given a seven-year grant of accreditation – the longest term conferred to an institution – by the American Culinary Federation Education Foundation Accrediting Commission.
Pennsylvania College of Technology’s Chef Charles R. Niedermyer recently presented two sessions for retail confectioners at the Philadelphia Candy Expo & Seminar Conference. Penn College baking & pastry arts students M.J. Harbron, of Pottstown, and Amber R. Harris, of Sciota, also participated, helping with setup and execution of each of the event’s seminars.
Making another impressive appearance at a time-honored winter venue, Pennsylvania College of Technology delivered a Wildcat's share of crowd-pleasing activities at the 2023 Pennsylvania Farm Show (Jan. 7-14) in Harrisburg.
As the commonwealth celebrates anew the breadth of its agriculture heritage, representatives of Pennsylvania College of Technology will again be on hand to epitomize those who have helped the industry thrive for centuries. Students and employees will represent the college at the Pennsylvania Farm Show in Harrisburg from Jan.
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