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Get an insider's look at Penn College's graphic design program through an engaging video created and edited by Luke A. Bierly, a 2019 alumnus of the major. "A graphic designer isn't just somebody who's solid in art, or can draw, or can build websites," instructor Nicholas L. Stephenson says in the three-minute piece, which has been added to the college YouTube channel.

A December graduate of Pennsylvania College of Technology, whose family’s tree care business in suburban Philadelphia fueled his choice of both college and career, recently arranged for the donation of a newly reconditioned chipper to his alma mater’s forestry program. Thanks to the resourcefulness of Michael S.

After advancing to the “Grand Finale” of a five-episode “Chopped” championship, Chef Kristina Wisneski, ’13, was eliminated in the finale’s second round, which aired Tuesday on Food Network. Chef Giorgio Rapicavoli, a past "Chopped" champion and one of three judges for the show's "$50,000 Champs Challenge: Grand Finale" checks in on Chef Kristina Wisneski.

Walker and Allebach reunite at an industry event in Nashville, Tenn. An assistant professor of engineering design technology attended 3DExperience World 2020, a Feb. 9-12 event dedicated to the three-dimensional design and engineering community. Penn College's Katherine A.

Penn College's director of career services was among the higher-education professionals interviewed for a Wednesday pahomepage.com feature about students' preparation for postgraduate employment.

Penn College's expanded and enhanced welding lab, unveiled in dedication ceremonies on Feb. 6, is featured in a new video on the college's YouTube channel. At 55,000-plus square feet, it is believed to be the largest such facility in higher education nationwide.

An expanded and enhanced welding lab – at 55,000-plus square feet, believed to be the largest such facility in higher education nationwide – was dedicated on Feb. 6 at Pennsylvania College of Technology. The Welding Expansion Project, funded in part by a $2 million grant from the U.S.

2013 Penn College culinary arts and systems graduate Kristina Wisneski was the last chef standing in a championship episode of Food Network’s “Chopped” competition show. The episode, “$50,000 Champs Challenge: Part 3,” premiered Tuesday and pitted Wisneski, who also won an episode that first aired in February 2019, against three other champions.

A "Help Wanted Fair & Student Org Expo" was held Tuesday afternoon in the Field House, where attendees talked to Williamsport area businesses about part-time employment and internships, as well as gathering information on leadership opportunities with a variety of campus organizations. – Photos by Tim Wegman, student photographer

Tune in on Tuesday, Feb. 4, to watch Chef Kristina Wisneski, ’13, battle other “Chopped” champions on Food Network’s popular competition show.