Culinary that can't be beat
Kristina was listed as one of the “20 Sous-Chefs to Watch in Philly” by Zagat. She showed off her skills on “Chopped,” snagging $10,000 as the winner of the “Wonton Wonder” episode. She was later invited to return to the show and advanced to the “Champs Challenge” finale. Today, Kristina is creating culinary masterpieces at Ripplewood Whiskey & Craft, in Ardmore, listed among the 25 best new restaurants in Philadelphia’s western suburbs by Main Line Today.