Gain global experience
See the world via Williamsport. Take your education abroad and get hands-on experience learning about your industry on a global scale.
Learn what it takes to run everything from a business to a bakery in this diverse School.
Whether you study accounting and business or baking and culinary, one thing remains the same. That’s our hands-on approach to education and commitment to inspiring a future of tomorrow makers.
Do you dream of opening a restaurant or baking your way to success? We have a program to support your greatest ambitions.
Supplement your bachelor degree with up to two minors.
Tune in on Tuesday, Feb. 4, to watch Chef Kristina Wisneski, ’13, battle other “Chopped” champions on Food Network’s popular ...
In a bright, clean kitchen across town from their usual classrooms and laboratories, students majoring in culinary arts and ...
Penn College’s inspiring majors made their customary splash throughout the Pennsylvania Farm Show in Harrisburg (Jan. 4-11), as ...
Join students and faculty from the School of Business & Hospitality to explore the exciting career opportunities in culinary arts. From sweet to savory, you'll get a taste of it all during this special showcase.
We get it. Committing to a career path is a big decision. Pre-College Programs are the perfect introduction to hands-on education. Join us for a program this summer and see what Penn College is all about.
Join chefs from Penn College’s hospitality department for a fun-ﬁlled program focusing on baking and pastry arts, culinary arts, and hospitality management.
June 14-18, 2020
Students Entering Grades 9-12
When you study at Penn College, your instructors will do more than know your name. They'll get to know you. Experienced, passionate, and dedicated to your success, Penn College faculty are here to support your academic journey.