Culinary Arts Technology

Associate of Applied Science Degree (A.A.S.)

Explore classical, American regional, and international cuisines, styles, and techniques. Travel the world of flavor and come home to a career you can truly enjoy for years to come.

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Degree Associate of Applied Science Degree (A.A.S.)
Academic School School of Business, Arts & Sciences
Academic Department Baking & Culinary
Major Code CY
Requirements & AccreditationsSee Catalog

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