Penn College's Le Jeune Chef Restaurant, the School of Hospitality's fine-dining laboratory for culinary arts, baking and pastry arts, and hospitality management majors, was among the local attractions mentioned in the Aug. 17 editions of the New York Daily News. The article, headlined "A big bargain in Pa.: Little League series," includes the student-operated restaurant among a short list of "great food at reasonable prices."Penn College's Le Jeune Chef Restaurant, the School of Hospitality's fine-dining laboratory for culinary arts, baking and pastry arts, and hospitality management majors, was among the local attractions mentioned in the Aug. 17 editions of the New York Daily News. The article, headlined "A big bargain in Pa.: Little League series," includes the student-operated restaurant among a short list of "great food at reasonable prices."