Hospitality Visit Day featuring Food Show
Friday April 28
A Presentation of Culinary Excellence
See the creations of culinary arts and baking & pastry arts students.
The School of Business & Hospitality works with employers to ensure that our students gain valuable learning experiences in real-world settings.
Earn credits, experience other countries, meet new people, travel overseas, and add to your resume - all while being a Penn College student on a study abroad program!
The curriculum, taught by experienced faculty and staff, allows students to gain valuable experience in their designated field. A faculty adviser works with each student to design a course sequence that best meets the student's future plans.
Alternative Credit refers to academic credits earned through means other than traditional college course completion, including: credit by exam, articulation, proof of competency gained in high school, work/life experience, and advanced placement.
The School of Business & Hospitality provides professional and academic programming in a student-centered, technology-integrated learning environment. The School offers nationally accredited programs in an experiential learning environment to prepare prospective leaders in business and hospitality.