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Penn College’s human services & restorative justice program recently hosted a professional development day and welcomed Jennifer Lake, founder and executive director of Dwell Orphan Care, as its speaker.
Penn College recently opened the Wildcat Math Hub, where students can collaborate, build confidence and strengthen their skills.
Three employers will be on campus in the coming week, recruiting interns and full-time employees at pop-up information tables. Students are encouraged to bring their resumes.
Penn College News continues its regular feature, welcoming new full-time and regular part-time Pennsylvania College of Technology employees, as reported by the People & Culture Office.
Through its first 25 games, the Penn College women’s basketball team has reached not only new NCAA era (since 2014) heights, but program marks, as well. Going into Saturday’s United East Conference quarterfinal, it looks to go even further.
Dottie Mathers, a retired critical care nurse and professor of nursing at Penn College for nearly 30 years, was celebrating 49 ½ years of marriage with her husband, Dan, when things took an unexpected turn at a Pittsburgh dining establishment.
GT&E, a long-standing supporter of Pennsylvania College of Technology, offered free rentals on two pieces of equipment and an educational discount on a third in 2025. The business also sponsored the college’s 2025 Diesel Summer Camp and has supported the annual Diesel Technology Competition for several years.
Penn College is scheduled to open its season on Saturday, hosting Juniata College in a doubleheader that starts at noon at the Lycoming Valley Intermediate School.
Penn College and the Scouting America Susquehanna Council teamed up on Saturday to offer 20 merit badges in the college’s state-of-the-art labs, with instruction from the college’s faculty experts.
Penn College was the top collector in the United East Conference's fourth annual "United Feast" food drive, organized by the members of the Student-Athlete Advisory Committee. The initiative, which ran Jan. 30-Feb. 8, had each of the United East’s 14 member colleges collect canned goods and other nonperishables for local food banks.