![Becker (left) and Meszaros, students in Chef Michael J. Ditchfield's catering class, were instrumental in the dinner planning. (Photo by Trisha M. Temple, coordinator of student activities-programming)](//www.pct.edu/files/news/images/2019/02/culinary-150x150.jpg)
Join Student Activities for "an evening of lace, ruffles and neon" in a retro Murder Mystery Dinner themed around "My Killer 80s Prom." Janelle R. Becker, a culinary arts and systems student from Fort Loudon, and Lauren N. Meszaros, a culinary arts technology major from Starruca, created the playful
menu for the dinner, which will be held from 5:30-9 p.m. Saturday, March 2, in the Thompson Professional Development Center. Tickets are $16.95 for Penn College students (flex, declining balance and credit cards accepted) and $19.95 for college faculty and staff; patrons – who are encouraged to don their finest period-appropriate attire – can register
online or at the Bush Campus Center information desk. For more, consult the event poster:
Murder Mystery Dinner