Le Jeune Chef Restaurant
For reservations phone 570-320-CHEF or 570-320-2433

Small Plates Dinner Menu

Visiting Chef Gala Dinner Event

Friday, March 30, 2012

This semester's event features Scott Endy, a talented School of Hospitality alum from the Las Vegas Convention Center.
For reservation information, please call 570-320-5229.

An education in fine dining

Le Jeune Chef (translated "the young chef") restaurant, on the campus of Pennsylvania College of Technology in Williamsport, presents a fine-dining experience hosted by the College's School of Hospitality. The restaurant offers a gourmet menu and features the area's most extensive wine list.

Patrons enjoy discreet yet attentive service, plus the opportunity to receive expert advice while making their food and wine selections, in the restaurant's teaching-learning environment.

Real-life training for students

Le Jeune Chef and its related Hospitality and Conference Services offers real-life training to Culinary Arts, Baking and Pastry Arts, and Hospitality Management students in the college's School of Hospitality.

Students who practice their skills in Le Jeune Chef also cater national events and participate in important industry competitions, including the International Culinary Olympics. The annual "A House for a Home" project - during which chocolate houses made by students are auctioned to benefit Habitat for Humanity - was recognized by the Better Homes & Gardens Foundation. Students also have the opportunity to work with world-renowned professional chefs as part of the Visiting Chef Series, which culminates with a scholarship fundraising dinner in Le Jeune Chef.