Hospitality Management
Associate of Applied Science Degree (A.A.S.)

The Hospitality Management major provides students with a comprehensive learning experience, preparing them to assume entry-level management responsibility in the dynamic field of hospitality. Building on the program's strong business core, students also develop skills in food preparation, customer service, and restaurant management while practicing in the school's fine-dining operations.

Program Specs

Open House

Open House

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Hospitality Management
Hospitality Management
Hospitality Management

About the curriculum

Classes

View the classes you will be attending in the College Catalog.

Accreditation & Industry Connections

Accredation logos.

Program accreditation.

After graduation

List of jobs via the College Catalog.

According to the Bureau of Labor Statistics median annual wage for lodging managers was $46,810 in May 2012. The lowest 10 percent earned less than $29,290, and the top 10 percent earned more than $89,530.

Industries with the highest published employment and wages for this occupation are:

Industry Employment Hourly mean wage Annual mean wage
Traveler Accommodation 26,580 $25.85 $53,780
RV (Recreational Vehicle) Parks and Recreational Camps 740 $27.80 $57,820
Office Administrative Services 410 $31.30 $65,110
Management of Companies and Enterprises 290 $39.85 $82,880
Activities Related to Real Estate 260 $33.88 $70,470

*Statistics reported in May 2012

Internship Requirement

Read more about the required internship.

Transfer Procedures

View general transfer procedures via the College Catalog.

View general transfer information

Tools, Uniforms & Supplies

Uniforms/Special Equipment Needs

View Le Jeune Chef dining room uniform policy.

Uniforms and tools are available for purchase through The College Store.

Clubs & Activities

American Culinary Federation

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Penn College Diners' Club

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Phi Theta Kappa (ΦΘΚ)

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SkillsUSA

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Student Government Association (SGA)

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View the entire student organizations listing or Greek Life listing.

Hospitality Advisory Committee

View Advisory Committee.

Advisory committees, which act as recommending bodies to the faculty and administration, consist of in-field professionals who act as partners in the development of curriculum. Their curricular and equipment advice as well as their industry connections and internship opportunities are invaluable to our students and to the growth of our institution.

Pennsylvania College of Technology
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Williamsport, PA 17701

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800-367-9222

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