Mission & Objectives
Culinary Arts Technology
Associate of Applied Science Degree (A.A.S.)

Program Specs

Mission

Providing aspiring culinarians with professional skills in leadership, supervision, and culinary preparation to obtain successful careers in the hospitality industry while emphasizing production management, showmanship, and guest service.

Objectives

Program Goals.

Pennsylvania College of Technology
One College Avenue
Williamsport, PA 17701

570-326-3761
800-367-9222

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