Newly Acquired Titles - October 2010
Madigan Library: Closed | Reference Desk: Closed

Titles: Subject:
201.)

TP546 .H455 2010 The new wine lover's companion

Title:The new wine lover's companion
Author:Ron Herbst and Sharon Tyler Herbst.
Publisher Info:Hauppauge, N.Y. : Barron's Educational Series, c2010.
202.)

TP546 .J64 2009 The concise world atlas of wine

Title:The concise world atlas of wine
Author:Hugh Johnson & Jancis Robinson.
Publisher Info:London : Mitchell Beazley ; New York : Distributed in the US and Canada by Octopus Books, 2009.
203.)

TR267.5 .A3 S64 2010 Adobe Photoshop CS5 digital classroom

Title:Adobe Photoshop CS5 digital classroom
Author:Jennifer Smith and AGI Creative Team.
Publisher Info:Indianapolis, IN : Wiley Publishing Inc, c2010.
204.)

TR897.7 .F59 2010 Actionscript 3.0 for Adobe Flash Professional CS5 classroom in a book : the official training workbook from Adobe Systems

Title:Actionscript 3.0 for Adobe Flash Professional CS5 classroom in a book : the official training workbook from Adobe Systems
Author:[writer, Chris Florio].
Publisher Info:[Berkeley, Calif.?] : Adobe Press, c2010.
205.)

TX307 .M38 2006 Big Ernie's new home : a story for children who are moving

Title:Big Ernie's new home : a story for children who are moving
Author:by Teresa and Whitney Martin.
Publisher Info:Washington, D.C. : Magination Press, c2006.
206.)

TX651 .L333 2011 On cooking : a textbook of culinary fundamentals

Title:On cooking : a textbook of culinary fundamentals
Author:Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel ; photographs by Richard Embery ; drawings by William E. Ingram.
Publisher Info:Upper Sadle River, N.J. : Pearson, c2011.
207.)

TX652 .F72 2009 Knives at dawn : America's quest for culinary glory at the legendary Bocuse d'Or competition

Title:Knives at dawn : America's quest for culinary glory at the legendary Bocuse d'Or competition
Author:Andrew Friedman.
Publisher Info:New York : Free Press, 2009.
208.)

TX715 .B8718 1995 Great chefs of the East : from the television series Great chefs of the East

Title:Great chefs of the East : from the television series Great chefs of the East
Author:by Ellen Brown.
Publisher Info:New Orleans : Great Chefs Pub., [1995]
209.)

TX715 .L665 2008 Baking at high altitude : the Muffin Lady's old fashioned recipes

Title:Baking at high altitude : the Muffin Lady's old fashioned recipes
Author:[Randi Levin].
Publisher Info:Evergreen, CO : Muffin Lady Inc., c2008.
210.)

TX719 .B67183 1977

Title:Paul Bocuse's French cooking
Author:Paul Bocuse ; translated from the French by Colette Rossant ; edited by Lorraine Davis.
Publisher Info:New York : Pantheon Books, c1977.
211.)

TX724.5 .I4 D55 2009 The new curry secret

Title:The new curry secret
Author:Kris Dhillon.
Publisher Info:Richmond Hill, Ont. : Firefly Books, 2009.
212.)

TX733 .B6576 2010

Title:Breakfast special [videorecording]
Author:a production of WQED Pittsburgh ; producer/writer/narrator, Rick Sebak.
Publisher Info:[Alexandria, Va.?] : PBS : Distributed by PBS Distribution, c2010.
213.)

TX741 .C78 2009 Earth to table : seasonal recipes from an organic farm

Title:Earth to table : seasonal recipes from an organic farm
Author:Jeff Crump and Bettina Schormann ; with photographs by Edward Pond.
Publisher Info:New York, NY : Ecco, c2009.
214.)

TX759.5 .C48 W65 2008 American cheeses : the best regional, artisan, and farmhouse cheeses, who makes them, and where to find them

Title:American cheeses : the best regional, artisan, and farmhouse cheeses, who makes them, and where to find them
Author:Clark Wolf ; photographs by Scott Mitchell.
Publisher Info:New York : Simon and Schuster, 2008.
215.)

TX763 .K46 2005 High altitude baking : 200 delicious recipes & tips for perfect high altitude cookies, cakes, breads & more

Title:High altitude baking : 200 delicious recipes & tips for perfect high altitude cookies, cakes, breads & more
Author:Patricia A. Kendall.
Publisher Info:Boulder, Colo. : 3D Press, Inc., 2005.
216.)

TX765 .I33 2009 The worry-free bakery : treats without oil and butter.

Title:The worry-free bakery : treats without oil and butter.
Author:
Publisher Info:New York : Vertical, c2009.
217.)

TX767 .C5 P74 2009 The new taste of chocolate : a cultural and natural history of cacao with recipes

Title:The new taste of chocolate : a cultural and natural history of cacao with recipes
Author:Maricel E. Presilla.
Publisher Info:Berkeley [Calif.] : Ten Speed Press, c2009.
218.)

TX770 .A43 2008 Pancake : a global history

Title:Pancake : a global history
Author:Ken Albala.
Publisher Info:London : Reaktion, 2008.
219.)

TX773 .D45 2010 Paris patisseries : history, shops, recipes

Title:Paris patisseries : history, shops, recipes
Author:photography by Christian Sarramon ; foreword by Pierre Herm*e ; [translated from the French by Carmella Abramowitz-Moreau].
Publisher Info:Paris : Flammarion :[New York] : Distributed in North America by Rizzoli, c2010.
220.)

TX773 .H567 2009 Baking artisan pastries & breads : sweet and savory baking for breakfast, brunch, and beyond

Title:Baking artisan pastries & breads : sweet and savory baking for breakfast, brunch, and beyond
Author:Ciril Hitz ; foreword by Peter Reinhart ; [photography by Kylee Hunnibell Hitz].
Publisher Info:Beverly, Mass. : Quarry Books, c2009.
221.)

Z253.532 .A34 A36 2010 Adobe InDesign CS5 classroom in a book : the official training workbook from Adobe Systems.

Title:Adobe InDesign CS5 classroom in a book : the official training workbook from Adobe Systems.
Author:
Publisher Info:San Jose, Calif. : Adobe Press, c2010.
222.)

Z253.532 .A34 J65 2010 Adobe Indesign CS5 on demand

Title:Adobe Indesign CS5 on demand
Author:Steve Johnson.
Publisher Info:Indianapolis, IN : Que Pub., 2010.
223.)

Z675 .U5 M358 2010 Building bridges : connecting faculty, students, and the college library

Title:Building bridges : connecting faculty, students, and the college library
Author:Monty L. McAdoo.
Publisher Info:Chicago : American Library Association, 2010.

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