Le Jeune Chef Restaurant

Culinary Student Wins 'Golden' Opportunity to Compete in Vegas

Jessica N. Felton, a culinary arts and systems major from State College, has won the right to represent Pennsylvania College of Technology at this year's World Food Championships in Las Vegas. She was among six School of Business & Hospitality students who vied for a "Golden Ticket" to compete in the Nov. 12-18 event.

Felton's prize-winning recipe

The entry was granted by award-winning chef and television host Ben Vaughn, who visited campus earlier this month; the college will pay airfare and lodging.

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Super Foods Corner

Greek Yogurt

Regular yogurt's thicker, creamier cousin is chock-full of protein and probiotics. It fills the belly, improves digestion, and bolsters the immune system. Plus, it's a great healthy recipe substitute for sour cream, cream cheese, and even mayonnaise!

Greek Yogurt Chicken Salad Yield: 2 servings

Greek Yogurt Chicken Salad

Ingredients

  • 1 chicken breast, cooked, chilled and shredded
  • 1 small apple, diced
  • 1/4 cup roasted almonds, chopped
  • 2 green onions, sliced
  • 1/4 cup Greek yogurt
  • 1 tbsp mustard
  • sea salt and pepper to taste

Instructions

  • Mix all ingredients together
Blueberries

Don't worry; these berries won't cause an oompa-loompa-like reaction. In fact, they're nutritional superstars, filled with fiber, vitamin C, and cancer-fighting compounds. And studies suggest blueberries may even improve memory

Please remember Le Jeune Chef as an option for your next event. We provide a comfortable and enjoyable experience for all occasions. Rehearsal dinners, baby and bridal showers, formal dinner meetings, weddings, class reunions or just your favorite night out.

For reservations call 570-320-CHEF

October 2014
Fall Menus

Regional American Cuisine
Wed. & Fri., 5:30 - 8 p.m.

Oct. 22 & 24 Chesapeake Bay
Oct. 29 & 31 Heartland
Nov. 5 & 7 Floribbean
Nov. 12 & 14 New Orleans
Nov. 19 & 21 New England

Le Jeune Patissier at the Market (Student Bake Sales)
Wed., 10 a.m. - Noon

Oct. 15    Autumn Harvest
Oct. 22    French Favorites
Oct. 29    Happy Halloween
Nov. 5    Bakery Classics
Nov. 12    Chocolate Lovers

Classical Cuisine
Thurs., 5:30 - 8 p.m.
Sold out for the Fall semester

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Give the gift of an elegant meal in Le Jeune Chef. Order your gift card online or call 570-320-CHEF.

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