College Catalog

Sugar Art

FHD150

Introduction to the main techniques of casting, blowing, and pulling sugar.  Study includes the principles of creating pastillage decorations and centerpieces.  Hands-on practice presenting showpieces with attention to proportion, color, and composition.  Some assignments created in class will be used in a grand buffet presentation in FHD280. 1 Credit (0 Lecture - 3 Lab) Corequisite(s): FHD280 and FHD325.

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